I know what it's like to be stuck.
I grew up in a family of foodies. Food was the answer to everything: a bad day, a good day, a celebration, a loss. It was how we showed love, and sometimes it was what we had in place of it.
I carried those memories, and those habits, into my own home. I raised my kids, lived through hard seasons, and kept starting over on plans that never felt like they fit me.
What changed was simple, and it wasn't a diet. I started seeing the patterns behind how I ate and why. I gave myself the same grace I had been given. I moved more, and I went back to eating only the few bites I needed to fuel the day.
I lost over 100 pounds that way, and I'm still learning. I wrote this book so you can start your own version of it.